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Dongguan silicone products factory tell you the difference between ordinary silicone and food grade silicone
Release time:
2019-05-30 12:30
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DongguanSilicone ProductsFactory tell you the difference between ordinary silicone and food grade silicone
Dongguan silicone products factory teaches you: 3 seconds to distinguish ordinary silicone and food grade silicone silicone products, more and more see in our daily life. Because of the non-toxic and tasteless silica gel, environmental degradation, the use of long time and other characteristics by our favorite. But do you know that silica gel is also divided into ordinary silica gel, as well as food grade silica gel?
Ordinary silica gel is generally used in some industrial products, and food grade silica gel is generally used in products that are in contact with our diet. For example, food grade silicone should be widely used in baby pacifiers, baby sippy cups, and some of our cup lids. Because food grade silica gel is higher than ordinary silica gel in terms of quality and price, some unscrupulous manufacturers will now mix things with each other and use ordinary silica gel in water cups and other products that come into contact with our diet.
So how to distinguish! Today, silicone will teach you a simple method to distinguish: [force pull method] [force pull method] this method is very simple, when you see the product, you can test. Visual inspection is fine. How to operate: Hold the silicone product with your hands, focus on one place, and then pull hard to both sides. There is white is ordinary silica gel, no white is food grade silica gel. Detailed steps:

Usually shopping need to buy silicone products, can also be so simple to pull with the hand, it is clear at a glance.
Another auxiliary method is: [smell] [smell] put the nose close to the silicone products to smell. If it is pulled up white and has a pungent taste, it can be concluded that it is ordinary silicone, not food grade. Organic silica gel finally said the need to pay attention to two points.
1, identification of the main methods are visual inspection is very simple and practical, pull up white, pungent smell can be concluded that ordinary silica gel, did not meet the food grade standards.
2, pay attention to the silica gel is not white but also a little light smell, the same is food grade, because this is produced in the production process of the manufacturer, does not affect the quality of the product, but also can be eliminated by itself.
Food grade silica gel is platinum vulcanized, high elasticity, high transparency and high tear strength. Ordinary silica gel with taste and opaque food grade silica gel meets ROHS and other environmental protection requirements. Hongfeng has passed the product certification of FDA and EU LFGB food inspection. It has no pungent taste and can contact with food-related things. Ordinary silica gel is not good. Of course, it is different. Food grade silica gel must have FDA and other relevant certification and can directly contact with food.
Many ordinary silica gel are not food grade certification. The former refers to the solid compound suitable for double 25 high temperature or 24 low temperature vulcanization, platinum vulcanized silica gel for liquid silica gel, the latter in recent years, the market share increased, the use of liquid injection CL26AB glue wrapped metal plastic molding.
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